Overview:
Vietnam is finally get more of the recognition it deserves in the world for its cuisine, with fresh ingredients and imaginative flavors, and one of the highlights of any trip to Vietnam is the food. All the food is served at once and shared from common dishes. The food is well prepared and therefore chopsticks are used. Meals revolve around rice or noodles and accompany a soup, a stir-fry, and another main dish. Even if you do not expect to do much Vietnamese cooking, a cooking class is a fun and interesting way to learn about the local ingredients and how to make some of the popular dishes. We, Vietnamese people regard cooking as art. You are artists.
This tour offers Vietnamese cooking classes for tourists who are interested in cooking. The cooking teachers bring their excellent skills to you in the fun environment. They have often practise themselves abroad and thus have numerous experience and are able to speak good English.
Depending on your needs, the teacher may be able to take you on a visit of a local market in central Hanoi to choose the ingredients, Alternatively, teacher can prepare all the ingredients for you. After your practical class, it is time to taste the dishes you have prepared and our expert chef will be able to give his feedback on your own chef skill. That would be your unforgettable memory.
Tour highlights:
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Experience the Vietnamese dishes delivered by experienced Vietnamese teachers.
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Go to a local market with teacher to choose ingredients for dishes.
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Take an opportunity to practice all they learn from teacher in the class. |
Itinerary in glance
In half of day in Hoa Sua school for disadvantaged youth
Duration: half of day (from 8h00- 11h30 AM)
In the morning, you will be picked up from your hotel to the restaurant where you will learn to cook
In the morning, you will be picked up from your hotel to the restaurant where you will learn to cook some typical Vietnamese dishes which represent the North of Vietnam. You will be driven to a market, accompanied by the Chief and have a chance to buy or bargain as a local people at a local market. When you come back the restaurant, Vietnamese teacher will prepare and help you to cook your lunch. In the afternoon, your time will be your own.
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Summary:
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Transfer: hotel – Hoa Sua school by A/C vehicle
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Teaching how to make Vietnamese dishes with the available ingredients.
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Meal: after finishing class. |
Hereby is some sample menus for you to choose. Let discover and enjoy the way it should be. Each has been developed specially to give an all-round flavour of Vietnamese cuisine. You will have lunch with the dishes that you have cooked.
Menu 1:
- Green papaya with dried beef salad
- Grilled fish Hanoi style
- Sweet black sticky rice porride
Menu 2:
- Fresh spring roll with shrimp in pork
- Fried spring roll
- Vermicelli with dried beef salad
- Sweet black sticky rice porrige
Menu 3:
- Flower banana salad with chicken
- Fresh spring roll with shrimp and pork
- Hanoi traditional soup with beef
- Southern traditional porridge
Summary
10 menus with different variety of Vietnamese dishes
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